With locations also in Salt Lake City and Midvale, the Pie is a Utah staple. They believe that quality takes time. It would be a MIRACLE if you get your pizza in less than five minutes! They like to consider themselves old school, no frozen dough or pre-shred bagged pizza cheese here. Everything at The Pie is made to order. Pizza dough is hand rolled and hand tossed the traditional way. They slice their meats, cheeses and vegetables fresh every morning. Their sauces and dressings are made in house too. They do this not because it’s the new culinary trend, they do this because they have done it that way for over 32 years.
1225 Country Hills Dr
Ogden, UT 84403
Read our review at http://indieogdenutah.com/2012/10/indie-ogden-review-the-pie-pizzeria/
2012 Best Pizza: Winner